Golden berries (100 mg)

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Inca berries contain a huge amount of health-promoting nutrients such as vitamins (A, B1, B2, B6, B12, C, and P), minerals (phosphorus), vegetable protein (berries are 16% protein), and melatonin.

Shelf life – 2 years

Region of origin – Peru

Amazonian Superfood for Stress Relief

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They have antibacterial, antiviral, antifungal, and antiparasitic properties. Inca berries are also believed to promote muscle development and repair, optimize the body’s absorption of nutrients, regulate blood sugar levels, strengthen the immune system, and support overall health and well-being. Inca berries are known for their mild laxative effect, which activates the intestines, and prevents the accumulation of toxins in our body.

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